Savorish Issue 1

If you want to purchase a copy of our magazine.....

Savorish

By LASA EZINE

44 pages, published 13 DEC 2011

A magazine made by freshmen at the Liberal Arts and Science Academy about restaurants, recipes, and all things food-related in Austin, TX.

Past Restaurants of the Week


Mama Fu's Asian House: for their Thai Cashew Stir Fry... so good! 
--Culinary Queen


Tino's Greek Cafe: I like their chicken falafel wraps best.
--Culinary Queen

 Foreign and Domestic: the food is "interesting" and "difficult," but it is great and has a lot of Austin culture.
--SUSHI MASTA

Berry Austin: for berry berry good frozen yogurt, and a local vibe!
--SUSHI MASTA


Eastside Pies: for their specialty pizzas (they have so much variety!) and the garlic rolls
--Culinary Queen


Mandolas: for their Tortellini Moda Mia, rich, light, and savorish. :)
--SUSHI MASTA

Mangieri's Pizza Cafe: for their Vegetable Bistro Pizza- light on the cheese, delicious veggies and a soft, tasty crust.
--Culinary Queen

Sushi Sake: for their Spicy Susan and Carlos rolls which are not on the menu (ask a waiter for more details).
--SUSHI MASTA